Delight your loved ones with these simple Valentine’s Day recipes.
Valentine’s Day is the perfect occasion to gather loved ones and share moments over delicious food. This year, why not elevate your celebrations with creative recipes that are simple to prepare yet brimming with flavour? Featuring Tony Ferguson products, these ideas are designed to make your Valentine’s Day extra memorable.
1. Romantic Honey-Glazed Salmon
Ingredients:
- 2 salmon fillets
- 2 tablespoons Tony Ferguson Honey
- 1 tablespoon soy sauce
- 2 tablespoons Tony Ferguson Lemon Juice
- Fresh herbs for garnish
Instructions:
- Preheat the oven to 180°C.
- In a small bowl, mix the honey, soy sauce, and lemon juice until well combined.
- Place the salmon fillets on a lined baking tray. Brush them generously with the honey mixture.
- Bake for 12-15 minutes, or until the salmon is fully cooked and flaky.
- Garnish with fresh herbs and sesame seeds and serve with steamed vegetables, quinoa, or our Valentine’s Day Citrus Salad.
This dish is rich in omega-3 fatty acids and flavour, creating a delightful combination for a special night.
2. Citrus Salad
Ingredients:
- 2 oranges, peeled and sliced
- 1 grapefruit, peeled and sliced
- 1 tablespoon Tony Ferguson Lemon Juice
- Sliced red onion
- 1 tablespoon olive oil
- Fresh rocket
Method:
- Arrange orange, grapefruit, and onion slices on a platter.
- Drizzle with Tony Ferguson Lemon Juice and olive oil.
- Top with fresh rocket leaves for a burst of flavour.
Serving Tip: This salad works beautifully as a light starter or refreshing side dish.
3. Refreshing Lemon Mocktail for Two
Toast to love and wellness with this sparkling, citrus-infused drink.
Ingredients:
- 2 cups sparkling water
- 3 tablespoons Tony Ferguson Lemon Juice
- 2 tablespoons Tony Ferguson Honey
- Ice cubes
- Fresh mint leaves and lemon slices for garnish
Instructions:
- In a pitcher, combine sparkling water, lemon juice, and honey. Stir until the honey is fully dissolved.
- Fill two glasses with ice and divide the lemon mixture evenly between them.
- Garnish each glass with fresh mint leaves and a lemon slice for a refreshing finish.
This citrusy mocktail is bubbly, refreshing, and easy to make. Perfect for raising a glass to love on Valentine’s Day!
4. Chocolate Mousse
Ingredients:
- 2 ripe avocados
- ¼ cup Tony Ferguson Organic Cacao Powder
- ¼ cup Tony Ferguson Honey
- ¼ cup milk of choice
- 1 tsp vanilla extract
Method:
- Blend all ingredients until creamy and smooth.
- Divide into small serving glasses and refrigerate for 1–2 hours.
Serving Tip: Garnish with a sprinkle of cacao powder, fresh berries, or nuts for a festive look.
5. Popcorn Dessert with Honey and Cinnamon
Transform plain popcorn into a delightful, sweet treat that’s perfect for cosying up with your special someone.
Ingredients:
- 1 packet of Tony Ferguson Popcorn
- 2 tablespoons Tony Ferguson Honey
- ½ teaspoon Tony Ferguson Cinnamon Spice
- Optional: Dark chocolate shavings or chopped nuts
Instructions:
- Prepare microwave popcorn according to package directions.
- Drizzle the popcorn with honey and sprinkle it with cinnamon.
- Toss the popcorn gently to ensure an even coating.
- For an indulgent touch, sprinkle with dark chocolate shavings or chopped nuts before serving.
This popcorn dessert is a perfect balance of light and sweet, with a warm touch of cinnamon and a hint of honey. Add chocolate or nuts for a truly indulgent twist.
Valentine’s Day is all about creating meaningful moments with those you care about, and food is a wonderful way to connect. These simple, creative recipes add a touch of charm to your celebrations while remaining easy to prepare. From smoothies to chocolate mousse, these ideas offer a little something for everyone to enjoy.
Celebrate love and delicious food this Valentine’s Day!
