Delight Your Loved Ones with These Simple Valentines Recipes
Valentine’s Day is the perfect occasion to gather loved ones and share moments over delicious food. This year, why not elevate your celebrations with creative recipes that are simple to prepare yet brimming with flavour? Featuring Tony Ferguson products, these ideas are designed to make your Valentine’s Day extra memorable.
Your Valentine’s Menu: 5 Quick, Crowd-Pleasing Ideas
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Romantic Honey-Glazed Salmon
In search of an elegant, nutritious dish for a special evening? This honey-glazed salmon is a fantastic choice, rich in omega-3 fatty acids and bursting with flavour.
Ingredients
- 2 salmon fillets
- 2 tablespoons Tony Ferguson Honey
- 1 tablespoon soy sauce
- 2 tablespoons Tony Ferguson Lemon Juice
- Sesame seeds (optional)
- Fresh herbs for garnish
Directions
- Preheat the oven to 180°C.
- In a small bowl, mix the honey, soy sauce, and lemon juice until well combined.
- Place the salmon fillets on a lined baking tray. Brush them generously with the honey mixture.
- Bake for 12–15 minutes, or until the salmon is fully cooked and flaky.
- Garnish with fresh herbs and sesame seeds (optional) and serve with steamed vegetables, quinoa, or the Citrus Salad.
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Citrus Salad
Want a refreshing, light starter or side dish? This citrus salad is a vibrant choice, perfect for adding a burst of flavour to your Valentine’s Day menu.
Ingredients
- 2 oranges, peeled and sliced
- 1 grapefruit, peeled and sliced
- 1 tablespoon Tony Ferguson Lemon Juice
- Sliced red onion
- 1 tablespoon olive oil
- Fresh rocket
Directions
- Arrange orange, grapefruit, and onion slices on a platter.
- Drizzle with Tony Ferguson Lemon Juice and olive oil.
- Top with fresh rocket leaves for a burst of flavour.
Serving tip: A light starter or refreshing side dish.
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Refreshing Lemon Mocktail for Two
Looking for a bubbly, alcohol-free drink to toast to love? This lemon mocktail is a refreshing, citrus-infused choice, perfect for a romantic moment.
Ingredients
- 2 cups sparkling water
- 3 tablespoons Tony Ferguson Lemon Juice
- 2 tablespoons Tony Ferguson Honey
- Ice cubes
- Fresh mint leaves and lemon slices for garnish
Directions
- In a jug, combine sparkling water, lemon juice, and honey. Stir until the honey dissolves.
- Fill two glasses with ice and divide the lemon mixture evenly.
- Garnish with fresh mint leaves and a lemon slice.
Bubbly, refreshing, and easy to make—perfect for raising a glass to love!
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Chocolate Mousse
In need of a decadent, yet healthy dessert? This chocolate mousse, made with creamy avocado and Tony Ferguson cacao, is a rich and indulgent treat.
Ingredients
- 2 ripe avocados
- ¼ cup Tony Ferguson Organic Cacao Powder
- ¼ cup Tony Ferguson Honey
- ¼ cup milk of choice (dairy or plant-based)
- 1 teaspoon vanilla extract
Directions
- Blend all ingredients until creamy and smooth.
- Divide into small serving glasses and refrigerate for 1–2 hours.
Serving tip: Garnish with a sprinkle of cacao powder, fresh berries, or nuts.
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Popcorn Dessert with Honey and Cinnamon
Want a sweet, cosy treat for a Valentine’s movie night? This popcorn dessert, transformed with honey and cinnamon, is a delightful choice.
Ingredients
- 1 packet of Tony Ferguson Popcorn
- 2 tablespoons Tony Ferguson Honey
- ½ teaspoon Tony Ferguson Cinnamon Spice
- Optional: dark chocolate shavings or chopped nuts
Directions
- Prepare microwave popcorn according to package directions.
- Drizzle with honey and sprinkle with cinnamon.
- Toss gently to coat evenly.
- Optional: add dark chocolate shavings or chopped nuts before serving.
Light, sweet, and warmly spiced—add chocolate or nuts for an indulgent twist.
Valentine’s Day is about meaningful moments with those you care about, and food is a wonderful way to connect. These simple, creative recipes add charm to your celebrations while staying easy to prepare. From salmon to mousse, there’s a little something for everyone. Celebrate love and delicious food this Valentine’s Day!
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