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High Fibre Beef Chilli: A Hearty and Nutritious Meal
Ingredients
- 500g lean beef mince
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 red pepper, chopped
- 1 green pepper, chopped
- 1 can (400g) chopped tomatoes
- 2 teaspoons Tony Ferguson Fibre Powder
- 1 tablespoon ground cumin
- 1 tablespoon ground paprika
- 1 tablespoon ground cayenne pepper
- Salt and black pepper to taste
- Coconut flakes, chopped coriander, and oolong tea to serve
Directions
- Heat the olive oil in a large pot over medium heat.
- Add the onion and garlic and cook until softened.
- Add the beef mince and cook until browned.
- Add the peppers, chopped tomatoes, Tony Ferguson Fibre Powder, ground cumin, ground paprika, and ground cayenne pepper to the pot.
- Bring to a boil, then reduce the heat and let simmer for 20-30 minutes.
- Season with salt and black pepper to taste.
- Serve hot, topped with coconut flakes and chopped coriander, and a side of oolong tea.
The perfect meal for anyone looking to eat healthier without sacrificing flavour. With its lean beef mince and fibre powder, this chilli is a great source of protein and fibre, which will help keep you feeling full and satisfied. So why not give it a try?
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Roasted Coconut Flakes - 100g
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High Fibre Beef Chilli
Published May 3, 2023
Looking for a hearty, satisfying meal that’s both delicious and nutritious? Look no further than this high fibre beef chilli recipe. Packed with protein, fibre, and flavour, this recipe is sure to become a new staple in your meal rotation. Whether you’re cooking for a crowd or just for yourself, this chilli is easy to make and even easier to enjoy. So grab your apron and get ready to whip up a pot of chilli.
Cooking Mode
(keep screen awake)
Nutrition Facts (per serving)
360
Calories
27g
Protein
25g
Carbs
15g
Fats


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