Skip to content
tferg stacked logo retina

Keto Jelly Blocks

★ ★ ★ ★ ★
0 Rating (0 Reviews)
Published December 1, 2022

Looking for a fun, low-carb treat that’s both delicious and easy to make? These Keto Jelly Blocks are the perfect solution! Made with just three ingredients, these vibrant, flavour-packed jellies are ideal for a guilt-free snack or dessert. With four different flavours layered in each block, they’re as visually appealing as they are tasty, making them a hit for any occasion.

Share To Socials
christmas keto jelly 1200x700px
Cooking Mode (keep screen awake)

Keto Jelly Blocks: Colourful and Low-Carb

Serves: 4

Ingredients

Directions

  1. Start with four large mixing bowls. Add one sachet of Tony Ferguson Jelly Mix and 14g of gelatine to each bowl.
  2. Add 250ml of boiling water to each bowl and whisk very well until the jelly mix and gelatine have completely dissolved.
  3. Transfer the jelly mixtures into four silicone trays, allowing each layer to set before pouring the next. Repeat this process for each flavour.
  4. Refrigerate the keto jelly blocks for 30-40 minutes. Once set, remove from the refrigerator and pop out the jellies.

These Keto Jelly Blocks are a delightful, low-carb treat that’s perfect for satisfying your sweet cravings without derailing your diet. With their vibrant colours and variety of flavours, they’re sure to be a crowd-pleaser. Store in an airtight container in the refrigerator for up to a week. Enjoy this fun and healthy snack today!

Your Cart

Proceed To Checkout View Your Cart