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Chia Seeds - 200g
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White Quinoa - 500g
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A Simple & Versatile Alternative To Regular Wraps
Ingredients
- 1¼ cups soaked Tony Ferguson White Quinoa.
- ⅓ cup Tony Ferguson Chia Seeds.
- Salt to taste.
- ¼ cup Tony Ferguson Nutritional Yeast Flakes.
- 1½ teaspoons baking powder.
Directions
- Prepare the Chia Gel and Quinoa:Tony Ferguson Chia Seeds in water. Stir well and let them puff up, forming a gel-like consistency. At the same time, soak Tony Ferguson White Quinoa for at least 1 hour, or overnight for best results.
- Blend the Ingredients:Tony Ferguson Nutritional Yeast Flakes, baking powder, and salt to taste. Blend the mixture until smooth and well combined.
- Cook the Wraps:
- Storage:
These Quinoa Chia Seed Wraps are a versatile addition to your kitchen. Perfect for wraps, sandwiches, or as a base for your favourite fillings, they’re easy to make and store for later use. Try them out and enjoy the endless possibilities they offer for your meals!
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Nutritional Yeast Flakes - 100g
Original price was: R94.99.R75.99Current price is: R75.99. (incl vat)Add to cart
Quinoa Chia Seed Wraps
Published October 22, 2024
These Quinoa Chia Seed Wraps are a simple and versatile alternative to regular wraps that you can easily make at home. With just a few ingredients like soaked quinoa, chia seeds, and nutritional yeast, these wraps are perfect for sandwiches, burritos, or even as a base for your favourite toppings. Let’s dive into how to create these homemade wraps that are both delicious and easy to store.
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